Our Summer menu will be available from 22nd May 2018.
A selection of freshly baked local breads with oil & vinegar or salted butter [v] 3.95
Mixed olives [v] 3.00
Market soup of the day, baked breads (v) 6.50
Classic prawn cocktail, brown bread & butter 8.50
Warm goat`s cheese, crisp croute, red onion marmalade (v) 7.95
Buttered chicken liver parfait, homemade chutney, sourdough bread 7.95
English asparagus, sea salt, garlic butter, poached egg (v) 7.50
Thai salmon & ginger fish cake, Thai slaw, sweet chilli dressing 8.50
Grilled fillet of seabass, sweet potato and spinach fricassee, courgette spaghetti 7.95
Served as a starter or main course
Chicken Caeser salad, garlic croutons, Italian hard cheese 7.95 / 15.95
Hot smoked salmon and pickled cucumber salad 7.95 / 15.95
Cauliflower cous cous, squash, green bean, tomato and feta salad (v) 7.95 / 15.95
Roast loin and maple-glazed belly of pork, black pudding croquette, leek mash, wilted greens, cider jus 17.95
Confit duck leg, warm baby potatoes with griottine cherries, apple dressing 18.95
Smoked chicken and pancetta carbonara, rocket salad, Italian hard cheese 17.95
Baked fillet of hake, ‘chorizo beans’, wilted greens, lemon oil 17.95
Middle Eastern mezze; lamb, lemon and mint meatballs,
flatbreads, couscous, baba ganoush, tzatziki and humous 18.95
Hampshire ale battered haddock, fries, pea puree 16.50
Chargrilled Mediterranean vegetable & mozzarella layered with green pesto (v) 15.95
New Forest wild mushroom and thyme risotto, pea shoot salad (v) 15.95
Served in a warm brioche bun with fries, onion ring and a watercress salad.
Brasserie burger - Hampshire beef, cured bacon, cheese 14.95
Cajun chicken burger - sun-blush tomato mayo, mozzarella 14.95
With grilled tomato, watercress & rocket salad,
your choice of fries or gratin dauphinoise and
your choice of garlic butter, peppercorn sauce or red wine jus
Three lamb cutlets 18.95
Rib eye steak [7oz] 18.95
30 day dry-aged fillet steak [8oz] 24.50
MIxed salad 3.50
Dauphinoise potato 3.50
Hand-cut fries 3.50
Buttered seasonal greens 3.50
Minted peas 3.50
Iced summer berry parfait, lemon curd, meringue 6.95
Chocolate brownie, banana, banoffee ice-cream, toffee sauce 7.25?
Sticky toffee pudding, butterscotch sauce, vanilla ice cream 7.25
Chocolate mousse, Cointreau poached oranges, blood orange jelly?? 6.95
Cookies and cream ice cream parlour sundae 6.95
“ORCHARD”. Blueberry & rose panna cotta, raspberry & balsamic sorbet, strawberry & prosecco jelly 7.50
Homemade ice cream & sorbet [three scoops of your choice] 6.50
Fresh fruit salad with your choice of our ice creams & sorbets 6.50
A selection of local cheeses, biscuits, fruit chutney, celery
[Tunworth Soft, Isle of Wight Blue, Lyburn Gold] 8.50
A perfectly refreshing alternative to dessert
Ophir gin & ginger ale, lime and ginger sorbet 7.50
Monkey 47 gin & tonic, raspberry & basil sorbet 7.50
Sipsmith Sloe Gin & lemon tonic, limoncello sorbet 7.50
Bathtub gin & tonic, blood orange & juniper sorbet 7.50
Dinner inclusive guests receive a £25.00 per person credit against their food order.__
- Two courses 16.95 (8.00 for children) -
- Three courses 19.95 (9.95 for children) -
Market soup of the day, baked breads (v)
Classic prawn cocktail, brown bread & butter
Warm goat`s cheese, crisp croute, red onion marmalade (v)
Buttered chicken liver parfait, homemade chutney, sourdough bread
Thai salmon & ginger fish cake, Thai slaw, sweet chilli dressing
Traditional roast of the day with traditional accompaniments
Smoked chicken and pancetta carbonara, rocket salad, Italian hard cheese
Roast loin and maple-glazed belly of pork, black pudding croquette, leek mash, wilted greens, cider jus
Hampshire ale battered haddock, hand cut fries, pea puree
Chargrilled Mediterranean vegetable & mozzarella layered with green pesto (v)
Iced summer berry parfait, lemon curd, meringue
Chocolate brownie, banana, banoffee ice-cream, toffee sauce
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
Homemade ice cream & sorbet [three scoops of your choice]
Fresh fruit salad with your choice of our ice creams & sorbets
Garlic and cheese dough balls
Homemade soup of the day
Seasonal melon with fruit coulis [Healthy]
Chicken penne pasta with creamy sauce
Homemade chicken nuggets
Vegetarian pizza [Healthy]
All served with:
Your choice of two of the following :
fries, baby potatoes, baked beans or garden peas
Fresh fruit salad with vanilla ice cream
Double chocolate pancake
Fresh fruit smoothie [Healthy]
White chocolate cookie and strawberry ice cream sandwich
Homemade fruit yogurt [Healthy]
One course : £6.00. Two courses : 7.95. Three courses : 9.95.
Available 24 hours & served on brown or white bread - ?6.95
British ham and tomato
Cheddar cheese with tomato and English mustard [v]
Smoked Salmon with citrus cream cheese
Chicken salad with sun blushed tomato mayonnaise
Prawn Marie - rose with watercress and red onion
Served with hand cut fries and dip ? all ?10.50
Open King Arthur club
chicken, streaky bacon, tomato and fried egg & rocket served on ciabatta bread
Kind Alfred steak baguette
4oz Sirloin steak with caramelised onions & English mustard in a seeded baguette
Open Hunters Chicken ? grilled chicken, bacon, melted cheese & BBQ sauce on toasted ciabatta bread.
Served with hand cut fries & dip ? all ?10.50
Pancetta, basil pesto, buffalo mozzarella
British ham and cheddar
Brie, red onion and chutney [v]
All our dishes are available from 10am until 10pm unless otherwise stated.
Please note that some of our dishes may contain nuts.
All prices listed include VAT.
Homemade soup of the day with freshly baked bread - ?6.50.
Classic Prawn cocktail with brown bread & butter
- ?8.50 (small) / ?13.50 (large).
Fries served with dip - ?3.50.
Cheesy fries with melted cheddar cheese, served with dip - ?4.00.
Gershwin`s Burger - ?13.50
Hampshire beef, mature cheddar, bacon, lettuce & tomato in a warm brioche bun served with fries.
Cajun chicken Burger - ?13.50
Cajun chicken breast, buffalo mozzarella, onion ring,
sun-blushed tomato mayonnaise & fries
Traditional `bangers` and mash - ?13.50
Three pork sausages with mash and caramelised onion gravy.
Sweet and sour chicken - ?13.50
Home-made sweet and sour chicken with herbed rice & prawn crackers.
Our pie selection - ?13.50
Your choice of : British steak, Chicken, leek and & bacon or Mushroom stroganoff - served with mashed potato, peas and caramelised onion gravy.
Hampshire ale ? battered haddock - ?15.95
With fries, pea puree and tartare sauce.
7oz Rib ? eye steak - ?18.95 (?6.00 supplement for lunch inc guests).
With fries, grilled tomato and watercress & rocket salad.
Mediterranean penne pasta (v) ? ?11.50
Roasted cherry tomato, pepper and pesto penne pasta
with rocket and hard Italian cheese.
Freshly prepared stone baked margherita pizza ? 12” thin crust with mozzarella cheese, tomato sauce, basil & oregano (v) - ?10.50
Add your favourite toppings ?
Grilled chicken, ham, pepperoni, salami, sweet chilli chicken
Blue cheese, mushrooms, pineapple, charred red pepper, red onions, olives, pesto ? roasted tomatoes ? all ?0.50 per topping.
Freshly prepared stone baked garlic pizza bread (v) ?4.00
Garlic bread & cheese (v) ?4.50
House salad (mixed baby leaves, cherry tomatoes, cucumber, red onion with a honey & mustard dressing) (v) - ?10.50
Add your favourite ingredients ?
Grilled chicken, ham, sweet chilli chicken
Blue cheese, croutons, charred red pepper, olives, pesto ? roasted tomatoes ? all ?0.50 each.
Espresso / Double Espresso
- A shot of strong black coffee with no milk - £3.00
- A single espresso shot with a dash of milk - £3.20
- An expresso, hot milk and milk foam - £4.00
- An espresso layered with hot milk - £4.00
- An espresso with dark chocolate + hot milk - £4.00
Hot Chocolate - £4.00
Cafetiere Coffee - £3.50
All served with homemade shortbread - £3.00
everyday tea -
- pure chamomile -
- earl grey -
- darjeeling -
- pure peppermint -
- pure green tea -
- decaffeinated tea -
- blackcurrant, ginseng, vanilla -